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AFMAAgricultural and Food Marketing Association for Asia and the Pacific

 

 

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AFMAAgricultural and Food Marketing Association for Asia and the Pacific

 

 

Sustainable Agro-Food Business Forum

 

The Sustainable Agro food Business Forum was organized on 26-27 September 2017 at the United Nations Conference Centre, Bangkok, Thailand to acknowledge the importance of agriculture and food role to mobilize MSMEs food producers and Small holders to achieve Sustainable Development Goals (SDGs).

All 7 dialogues had led to the establishment of Sustainable Agro Food Platform. The multi-stakeholders include policy-makers, Small holders, SE and MSME business sectors, international agencies, civil society organizations and academics.

https://www.sustainableagrofood.org/sabf/


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Voluntary Agricultural Standards


Voluntary Agricultural Standards

Voluntary Agricultural Standards


Voluntary Agricultural Standards

GAP
Good Agricultural Practices (GAP) is a systematic approach that need to be applied on the farm to ensure food safety during pre-production, production, harvest and post-harvest stages. 

 

Organic Agriculture 
Organic Agriculture is an ecological production management system that promotes and enhances biodiversity, biological cycles and soil biological activity.

 

FairTrade 
Fair Trade is an organized social movement helping producers in developing countries achieve better trading conditions and to promote sustainability based on the fair remuneration of producers and a partnership between producers and consumers.